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{“pageTitle”:”The Gyro Project Opens in Fort Lee; Other Dining News”,”pageUrl”:”https:\/\/njmonthly.com\/articles\/eat-drink\/the-gyro-project-opens-in-fort-lee-other-dining-news\/”,”userIp”:”24.103.238.115″,”guid”:”11db3ca7-5150-44ae-b347-82605210097d”}
Get a weekly serving of the hottest NJ food news sent right to your inbox with our Side Dish newsletter.
The Gyro Project’s menu features Greek favorites with a modern twist, blending tradition and experiment. Photo: Courtesy of the Gyro Project
A brand-new fast-casual Greek restaurant has opened in Fort Lee. The Gyro Project is serving up Greek favorites like gyros, souvlaki and salads in an elevated atmosphere. Vegan options are available.
2151 Lemoine Avenue; 201-571-4501
Oradell’s new restaurant is offering a fresh take on casual dining. Menu items—all made in-house—include pizzas, burgers and salads. Be sure to save room for something sweet from the extensive dessert selection.
2 Kinderkamack Road; 201-277-4892
An elevated cookie shop is set to open a new location in Westwood. In addition to unique cookie flavors, Milk N Cookies offers a full cereal bar. Breakfast and dessert lovers can select their favorite cereals and have them blended into a milkshake—the best of both worlds!
146 Westwood Avenue
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